Artisanal gluten-free cooking : 275 great-tasting, from-scratch recipes from around the world, perfect for every meal and for anyone on a gluten-free diet, and even those who aren't / Kelli Bronski and Peter Bronski.
Here at last is the delectable and doable gluten-free recipe book so many people with celiac disease, gluten intolerance, or wheat allergy have been looking for. This cooking philosophy follows simple rules with more than 250 recipes that span the globe and are gluten-free.
Record details
- ISBN: 9781615190508 (pbk.)
- Physical Description: xviii, 333 pages : color illustrations ; 24 cm
- Edition: Revised and expanded second edition.
- Publisher: New York, N.Y. : The Experiment, [2012]
- Copyright: ©2012
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Subject: | Gluten-free diet > Recipes. |
Show Only Available Copies
Location | Call Number / Copy Notes | Barcode | Shelving Location | Circulation Modifier | Status | Due Date | Courses |
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Cook Memorial Library - La Grande | 641.563 B869 (Text) | 35178001586927 | Adult Non-Fiction | Available | - |